Cooking with left over meet

Beef Leftovers Recipes -

cooking with left over meet

With the elder Fnorde boy off at college, I'm finding more and more often that dinner leaves us with a small amount of meat left over, too small. We've got lots of delicious and easy leftover beef recipes you'll certainly want to try. From leftover curry to casserole, from pie to stroganoff. This is a great way to use up leftovers. A great Monday night casserole after the Sunday Roast dinner!.

A regular thing in our house, fits for b. Same basic prep for each meat, just use a different meat in each taco. Chilaquiles is also an excellent answer, yum. Chicken and steak work as salad toppings, chicken and fish can be made into a salad with mayo and eaten on a sandwich, beef and pork can be eaten cold with barbeque sauce on a bun Serve with a neutral gravy and vegetables.

6 ways to turn leftover roast beef into another delicious meal

Layer everything sauce, then zucchini, then meat, then cheese. Repeat, ensuring that the top layer is cheesethen cook at until bubbly and browned on top, about half an hour. With three different kinds of meat you could create three "zones" of flavor within the casserole Quiche can be baked and frozen if you aren't in the mood for it now.

Sometimes I'll do this deliberately. Then I have to do it again because I have a little bit of each meat left from doing it the first time.

Heaps of Asian restaurants in Australia do this.

cooking with left over meet

Just throw it all in a stir fry with your fave vegetables. Add rice or noodles.

cooking with left over meet

If you want a recipe name to get you on the right track, our local place serves a hunger destroying three-meat char kway teow [typical of Australian foody fusion culture, it is nothing like the traditional recipe]. There's also the highly sociable steamboat meal where small cuts of meats and vegetables are cooked and eaten at the table.

No special ingredients, just pop the meat in with the rice as it boils, maybe add a bit of extra salt and pepper.

cooking with left over meet

If none of the meats was heavily flavored one way or the other, you could just throw them all together in a stew as well. Simmer gently for about 15 to 20 minutes, before adding the red wine.

Cook until the stew has reduced down a little.

6 ways to turn leftover roast beef into another delicious meal

Stir in a generous splash of cream and ensure well mixed. Check the seasoning and serve with leftover roasted meat and pasta or a baked potato. Thai-style roast beef salad An aromatic salad that just seems to sparkle with sunshine and south east Asian vibrancy. It also makes me feel a little virtuous as it is relatively healthy too.

cooking with left over meet

Serves roughly 3 to 4 Ingredients: Since the beef is already cooked, it will not need to be left too long to marinade — 15 minutes or so. Whisk together all the dressing ingredients, then refrigerate. This dressing will last well for about 2 days. When you're ready to cook the steaks, remove from the marinade and pat dry. Heat a ridged griddle pan or heavy-bottomed frying pan until smoking hot, then add the beef and cook until warmed through. Transfer the beef to a plate and set aside to make the rest of the salad.

To serve, pile up the vegetables in a mound. Roughly chop the basil and mint and scatter over the vegetables. Top with slices of beef. Scatter over the peanuts.

20 recipe ideas for using up leftover roast meat

Serve with a wedge of fresh lime. More leftover roast meat ideas: Whenever I have a roast chicken carcass, I try to make stock. Even a simple stock with just a few bones and vegetables can be very tasty — although I will admit to buying extra chicken wings and lobbing them in too, for extra flavour.

Leftover chicken or turkey, combined with a little chorizois perfect in jambalaya a spicy rice dish from the southern US. Nigel Slater's chicken pho soup is perfect for spring noodles and chard — just add leftover roast meat to top it. How about Camilla at Fab Food 4 All's slow cooked beef and vegetable casserole? This is the perfect way to eke out some leftover meat by adding some filling butternut squash, swede and pearled spelt.

My favourite leftover chicken salad sandwich has a tangy and light mayonnaise dressing with lemon and smoked paprika. Janice at Farmersgirl Kitchen has a gorgeous creamy turkey, bacon and brie tartwhich is the perfect way to use up leftovers and not just at Christmas.

Camilla at Fab Food 4 All also has a traditional British Monday Pie recipebulked out with a family favourite, baked beans. Seriously, with peas and puff pastry as well, what's not to like?

A hot, yet creamy, curry is a great way to use leftover roast meat. This is my quick, cheat's version of a fragrant Malaysian curry. Janice at Farmersgirl Kitchen has the perfect chicken and leek pasta bakeperfect right now — it goes with the spring sunshine!