Table Setting Guides - The Emily Post Institute, Inc.
Every couple sharing an evening meal together has asked this question. It's a fine question; you care about each other, after all, and are. Setting a gorgeous table and knowing where everything goes simplifies serving and makes dining easier for guests. The rules of setting a table. Now that you know the basic table setting rules, brush up on your table etiquette. Mastered how to set a casual dinner table, but need a refresher on what else.
Glassware or drinking vessels sit at the tip of the knife on the right-hand side. The water glass or goblet is always the closest to the knife, as it remains on the table throughout the entire meal.
Additional glasses stand to the right of the water glass in order of use if multiple wines are to be served.
Your guide to a perfect table setting | Canadian Living
How to set a casual table A casual meal has a starter or salad, a main course and dessert. The salad fork is placed outside the dinner fork to be used first. The bread and butter plate goes on the left. If it is breakfast or brunch, a mug or cappuccino cup could be put on the table and sits to the right of the water glass at the tip of the knife.
A casual meal would not have more than one wineglass, and a tumbler could be used for water. Dessert utensils could be brought in with that course.
The casual table Hover your mouse over the place settings below to see what goes where.
How to Set a Table: Basic, Casual and Formal Table Settings | Real Simple
The most common table etiquette faux pas is using the wrong bread and butter plate. Your bread and butter plate is always on your left beside your forks. How to set a formal table on page 2. How to set a formal table A formal dinner starts with soup, followed by salad, a main course and then dessert.
The dinner plate can sit on a charger, which stays on the table until the dessert course is served. Other plates, such as the salad plate, soup bowl and dinner plate, are placed on it. Forks are on the left in order of use. If salad is being served after the main course, then the salad fork will sit closer to the dinner plate. Other items are optional. Be sure that the centerpiece is well-packed so that it doesn't break. Give them time to practice before they demonstrate to the class.
The Affects of Table Settings and Good Manners
Students need 10 minutes to plan actions. After each pantomime is performed the teacher will lead a discussion about the advantages and disadvantages and the appropriateness of the occasion. Following the student table setting demonstrations discuss the various table services. This is an excellent vehicle to practice Blue Plate or Modified English and also to practice communication skills.
Have each unit serve it to practice a different experience from one or both of the following: Students will respond to each behavior as being appropriate or inappropriate.
Students may also role play correct and incorrect behavior. Photocopy this activity for each unit in the foods lab. Each page could be laminated so that the activity will last longer. Cut apart a set of the behaviors for each unit.
How to Set a Table: Basic, Casual, and Formal Table Settings
Put each set in an envelope. OPTION 12 After a short discussion on table manners students will act out different incidents and describe what should be done in each situation. This may also be used as a handout worksheet. Include eight good examples and four poor examples.
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Designate a spokesperson to read them aloud. Have other class members listen and identify the examples. As an alternative the students could role play the case study for the class. The teacher gives the students time to make up skits and then lets them perform while making comments to help them out.
After all units are done, the teacher sums up any not discussed details and moves on to the table setting portion of the lesson.